Fanø Mejeri

History

Milk Cans

Butter Packing

We have been in business for many years, starting our own company in 1990 in an old dairy on the island Fanoe. The company was just producing drinking milk and traditional butter in the beginning, but gradually increased in product range: cheese (Esrom, Danbo, Maribo, Svenbo and other Danish types from cows milk, hard cheese from sheeps milk), yoghurt (with and without fruit), cultured milk, crème fraiche, dressings, butter in Lurpak quality and (combined) white cheese. We sold the factory in December 2003.